Traditional Chicken Parmesan
Pan Fried Golden Brown | Parmigianino Reggiano | San Marzano Sauce | Rigatoni
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Pasta alla Kecca
Penne Pasta | Marinated Roma Tomatoes | Fresh Basil | Pecorino Romano
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Cast-Iron Fritattas
Mini-Cast Iron Skillets | Roasted Vegetables | Provolone & Pancetta | Fresh Greens
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Mango Chicken Makhani
Spice Choice 1-5 | Pineapple – Hazlenut Brown rice | Garlic-Paneer Naan
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*Traditional Persian Fasenjoon
Lamb Shank Braise | Pomegranate and Walnut | Essence of Saffron Rice
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*Venetian Style Lasagna
Beef & Pork Bolognese | Marscaponé Béchamel | Roasted Porcini Mushrooms
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*A rustiK-al Meatloaf
Pork, Beef, Veal, Lamb | Roasted Jalapeno Marinara | Garlic-Provolone Mashed Russets
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Adobo Chicken
Filipino Style Braise | Adobo 24 hour Marinade | Coconut White Rice
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*Veal Stroganoff
A Russian Rendition | Fresh Egg Noodles | Veal Peppercorn Demi-Glace
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Jamaican Brown Stew
Chicken Legs and Thighs | 12 hour Braise | Jamaican Rice | Fried Plantains
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*Bronze Beef & Bison Burgers
50/50 | Aged Cheddar | Wild Mushrooms | Heirloom Tomato | Honey Glaze | Crispy Leeks